The Atlantic Seafood Company
770-640-0488
Atlantic Seafood Company, a modern American seafood and sushi restaurant, came to the North Atlanta community of Alpharetta in 2003 with its contemporary atmosphere. All fish is flown in fresh daily and hand cut in-house by our master fish cutters. The combination of an open imagination and a respect for tradition are what makes Atlantic Seafood Company a classic and successful restaurant.
The staff provide a relaxed atmosphere where all the guests will have a memorable dining experience. Try some of Chef Chris's famous Wasabi-Panko Seared Sushi Grade Tuna or Soy-Honey Glazed Chilean Sea Bass or his famous Passion Fruit Trifle that won acclaim on the Food Network. For that special occasion, you can reserve a private room with your own private menu. Call for a reservation, they have a table reserved for you.
- Fax: 770-640-0688
- Hours: Mon-Thu, 11:30am-10pm; Fri, 11:30am-11pm; Sat, 4pm-11pm; Sun, 4pm-10pm
- Handicap Accessible: Parking
- Founding Date: 2003
- Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Visa
- Food & dining options: Natural, Organic, Vegetarian
- General services: Eat-in
- Menu link: www.atlanticseafoodco.com/menus.html
- Specialties: Coconut Crusted Tilapia, Creole Trout Amandine, Black & Blue Rib-Eye, Green Chile Grouper, Salmon Béarnaise, Caribbean Jerk Glazed Halibut, Blackened Mahi & Flash Fried Oysters, Pan Roasted Halibut & Artichoke-Heart of Palm Salad, Jumbo Lump Crab Cakes
- ATM: No
- Parking: Free lot, Valet
- Private events: Yes
- Cuisine: American, Japanese / Sushi, Seafood, Vegetarian/Vegan
- Signature dishes: Wasabi-Panko Seared Sushi Grade Tuna, Soy-Honey Glazed Chilean Sea Bass, Passion Fruit Trifle
- What dish is most representative of the restaurant?: Jumbo Lump Crab Cakes
- Price level: $$
- Reservations: Suggested
- Executive chef: Chef de Cuinine Chris
- Number of tables: 55
- Features: Brunch, Dinner, Group-friendly, Happy Hour, Lunch, Outdoor seating, Private Parties
- Atmosphere: Bar Scene, Elegant, Fine dining
- Dress code: Business Contemporary